Ready to drink

Results: 345



#Item
111Fish products / Food safety / Infectious diseases / Microbiology / Viral hepatitis / Raw meat / Raw foodism / Foodborne illness / Hepatitis A / Health / Food and drink / Medicine

Red - Raw food Blue - Cooked food Green - Ready-to-eat food • Scrub and rinse shellfish in clean water and discard shellfish with broken shells. • Remove the intestines of shellfish. • Wash meat before slicing a

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Source URL: www.cfs.gov.hk

Language: English - Date: 2013-01-05 06:19:24
112Microbiology / Meat / Food safety / Infectious diseases / Raw meat / Salmonellosis / Chicken / Salmonella / Foodborne illness / Food and drink / Health / Bacteria

Imported food risk statement Ready-to-eat cooked chicken meat and Salmonella spp. Commodity: Ready-to-eat (RTE) cooked chicken meat (stored chilled or frozen). This includes cooked chicken fillets or pieces that have bee

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Source URL: www.foodstandards.gov.au

Language: English - Date: 2014-09-04 02:44:34
113Biology / Health / Gram-positive bacteria / Listeria / Food safety / Meat / Listeriosis / Raw meat / Product recall / Food and drink / Listeriaceae / Microbiology

Imported food risk statement Uncooked ready-to-eat sausages and Listeria monocytogenes Commodity: Uncooked ready-to-eat (RTE) sausages. Examples of this type of product include salami, cacciatore, chorizo, dried sausages

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Source URL: www.foodstandards.gov.au

Language: English - Date: 2014-09-04 02:44:37
114Safety / Garde manger / Salads / Food safety / Industrial engineering / Quality / Food / Vegetable / Raw foodism / Food and drink / Health / Hygiene

A Guide to Food Manufacturers: Salads Salads are mixtures of minimally processed ready-to-eat vegetables with or without dressing. Other common ingredients are fruits, poultry, meat, seafood, egg, pasta, herbs, nuts

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Source URL: www.cfs.gov.hk

Language: English - Date: 2013-01-05 06:18:45
115Listeriaceae / Microbiology / Food safety / Meat / Gram-positive bacteria / Listeria / Listeriosis / Raw meat / Product recall / Food and drink / Health / Medicine

Imported food risk statement Uncooked ready-to-eat dried meat and Listeria monocytogenes Commodity: Uncooked ready-to-eat (RTE) dried meat. Examples of this type of product include jerky and biltong. Ambient stable seale

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Source URL: www.foodstandards.gov.au

Language: English - Date: 2014-09-04 02:44:36
116Medicine / Microbiology / Listeriaceae / Gram-positive bacteria / Packaging / Listeria / Foodborne illness / Food / Bacillus cereus / Food safety / Food and drink / Health

Guidelines for the microbiological examination of ready - to - eat foods ( December[removed]Introduction Samples collected for surveillance and monitoring purposes are often multi-component

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Source URL: www.foodstandards.gov.au

Language: English - Date: 2013-03-21 19:23:24
117Microbiology / Meat / Food safety / Infectious diseases / Raw meat / Salmonellosis / Chicken / Foodborne illness / Salmonella / Food and drink / Health / Bacteria

Imported food risk statement Ready-to-eat cooked chicken meat and Salmonella spp. Commodity: Ready-to-eat (RTE) cooked chicken meat (stored chilled or frozen). This includes cooked chicken fillets or pieces that have bee

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Source URL: www.foodstandards.gov.au

Language: English - Date: 2014-09-04 02:44:34
118Meat / Food and drink / Gram-positive bacteria / Food safety / Infectious diseases / Raw meat / Staphylococcus aureus / Chicken / Food Standards Australia New Zealand / Bacteria / Biology / Microbiology

Imported food risk statement Ready-to-eat cooked chicken meat and staphylococcal enterotoxin Commodity: Ready-to-eat (RTE) cooked chicken meat (stored chilled or frozen). This includes cooked chicken fillets or pieces th

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Source URL: www.foodstandards.gov.au

Language: English - Date: 2014-09-04 02:44:34
119Microbiology / Gram-positive bacteria / Meat / Dried meat / Snack foods / Raw meat / Staphylococcus aureus / Jerky / Foodborne illness / Bacteria / Food and drink / Biology

Imported food risk statement Uncooked ready-to-eat dried meat and staphylococcal enterotoxin Commodity: Uncooked ready-to-eat (RTE) dried meat. Examples of this type of product include jerky and biltong. Ambient stable s

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Source URL: www.foodstandards.gov.au

Language: English - Date: 2014-09-04 02:44:37
120Biology / Microbiology / Meat / Food safety / Gram-positive bacteria / Listeria / Listeriosis / Raw meat / Product recall / Food and drink / Listeriaceae / Health

Imported food risk statement Ready-to-eat cooked chicken meat and Listeria monocytogenes Commodity: Ready-to-eat (RTE) cooked chicken meat (stored chilled or frozen). This includes cooked chicken fillets or pieces that

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Source URL: www.foodstandards.gov.au

Language: English - Date: 2014-09-04 02:44:33
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